Join us for a truly transportive guided dining experience featuring Patron!

 

Paired alongside an exclusive menu of traditional dishes from Executive Chef Carlos Zamora, guests will sip and savour through an agave-forward tasting.

 

Because this unique experience is best shared, it takes place at the communal tables in ‘The Bodega,’ our semi-private dining room.

 

Join us on this experience and learning journey and connect Toronto's community of agave lovers, from amateurs to aficionados!

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