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QUESADILLAS DE HONGOS (aka wild mushroom quesadillas) š W/ @chef_olivier_le_calvez! // Join us *LIVE* Tuesday, June 23rd @ 6pm EST #micasaestucasaā£ā£ā£ā£
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SHOPPING LIST šā£ā£ā£ā£ā£ā£
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š 1 lb wild mushrooms (or a mixture of oyster, maitake, cremini, and/or king oyster mushrooms)ā£
š 4 cloves of garlicā£
š Ā¼ white onion, dicedā£
š 1 tbsp cilantroā£, choppedā£
š 1 dried Guajillo chile, seededā£
š 90 gr of Oaxaca cheese (gouda will also work)ā£
š 3 tbsp canola oilā£ā£
š Salt to tasteā£ā£
š 3 corn tortillasā£ā£
ā£ā£
š
1 Roma tomatoā£
š
Ā¼ white onion, dicedā£
š
Ā½ avocado, dicedā£
š
Ā½ jalapeƱoā£
š
1 tbsp cilantroā£ā£
š
1 tbsp lime juice (about Ā½ a limes worth)ā£
š
1 tsp olive oilā£
š
Salt to taste