LET THE CINCO COUNTDOWN BEGIN 3️⃣ 2️⃣ 1️⃣⁣ ⁣⁣ Our annual CINCO DE MAYO celebration is ALMOST HERE! 🇲🇽❤️🇲🇽⁣⁣ ⁣⁣ From May 5-7th, we're going all-out with our annual three-day celebration. This year is EXTRA SPECIAL as it's our first Cinco de May with our *TWO NEW CHEFS* Executive Chef Carlos Zamora (@zamora.ce) and Chef De Cuisine Jonathan Alvarado (@j_alvarado_jimenez)!⁣⁣ ⁣⁣ WANNA KNOW WHAT'S GOING DOWN? ⤵️⤵️⤵️⁣⁣ 🍽 New and exclusive menu items!⁣⁣ 🍹 Cinco de Mayo drink features!⁣⁣ 🎶 DJ spinning on deck!⁣⁣ ⁣⁣ AND only on Thursday, May 5th from 5 pm 'til late: AN IRL MARIACHI BAND AND AN HERRADURA HOSTED TEQUILA TASTINGS! 🪗🎷🌵⁣⁣ ⁣⁣ Chef Carlos and Jonathan have this to say about the upcoming festivities… “Cinco de Mayo is about celebrating the people and food of Puebla, a beautiful region of Mexico. We have both had the opportunity to work throughout Puebla, and its unique culinary history has definitely inspired our approach. We welcome everyone to join us this Cinco de Mayo, an excellent time of year to see what's new at El Catrin!"⁣⁣ ⁣⁣ It's a can't-miss fiesta, Toronto! Mark your calendars! 💃🏻💃🏻💃🏻⁣⁣⁣⁣ ⁣⁣ ⁣⁣ 📸: @rawcoh + @fabburitica